Chinese medicinal medicament for treating reflux esophagitis
The invention relates to a Chinese medicinal medicament for treating reflux esophagitis. The medicament consists of the following components by weight: 5-8g of wine-fried coptis root, 7-10g of wine-fried rhubarb, 10-15g of bran-fried large-head atractylodes rhizome, 7-10g of bran-fried pawpaw, 10-15...
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Main Authors | , , |
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Format | Patent |
Language | Chinese English |
Published |
04.07.2012
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Subjects | |
Online Access | Get full text |
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Summary: | The invention relates to a Chinese medicinal medicament for treating reflux esophagitis. The medicament consists of the following components by weight: 5-8g of wine-fried coptis root, 7-10g of wine-fried rhubarb, 10-15g of bran-fried large-head atractylodes rhizome, 7-10g of bran-fried pawpaw, 10-15g of earth-fried concha arcae, 5-8g of earth-fried calyx kaki, 7-10g of earth-fried cuttlebone, 10-15g of oven earth, 4-6g of medicinal evodia fruit, 10-15g of vinegar-treated white paeony root, 5-8g of Chinese date and 5-8g of lotus rhizome node. An appropriate amount of turmeric root-tuber or areca nut, fried rice sprout or fried wheat sprout or ginger and ruddle can be added according to the condition of a patient. The medicament has the effects of regulating qi, invigorating the blood, soothing liver, harmonizing stomach, dispersing the depressed liver-energy, harmonizing stomach, lowering adverse qi, stopping acid and guiding air downwards. As proved by clinical tryout, a good treatment effect is achieved, the |
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Bibliography: | Application Number: CN20101607653 |