A METHOD FOR PRODUCING CHEESE

A method of producing curd or cheese from a milk composition comprising t he following steps: - heat-treating the milk composition; - adding yeast ext ract to the heat-treated milk composition before or after the heat treatment ; - coagulating the heat treated milk to form a gel; - processing the fo...

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Bibliographic Details
Main Authors FOLKERTSMA, BAUKJE, DIJK VAN, ALBERTUS ALARD, GUILLONARD, LAMBERTUS JACOBUS OTTO, REMMERSWAAL, JOHANNA BERNARDINA
Format Patent
LanguageEnglish
French
Published 26.06.2008
Subjects
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE
FOODS OR FOODSTUFFS
HUMAN NECESSITIES
MAKING THEREOF
MILK OR CHEESE SUBSTITUTES
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
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Summary:A method of producing curd or cheese from a milk composition comprising t he following steps: - heat-treating the milk composition; - adding yeast ext ract to the heat-treated milk composition before or after the heat treatment ; - coagulating the heat treated milk to form a gel; - processing the formed gel into a curd and separating the whey from the curd; and -optionally maki ng cheese from the curd.
Bibliography:Application Number: CA20072671346