NOVEL SUBSTANCES AND MICROORGANISMS WHICH PRODUCE THEM

The present invention relates to the compound A of the formula (A), the related compound B, carboxylic acid derived from acid anhydride group of these compounds and esters and salts thereof, microogranisms for producing the compounds, methods for producing the compounds A and/or B by using the micro...

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Main Authors YASUMOTO, TAKESHI, MURATA, MICHIO, TAGAWA, MICHITO, WATANABE, TSUNEO, NARUSHIMA, HIROYUKI, SEKI, TATSUYA, FURUSATO, TAKASHI, HANAUE, MASAMI, KUWAHARA, MASAO
Format Patent
LanguageEnglish
French
Published 04.02.1994
Edition5
Subjects
BEER
BIOCHEMISTRY
CHEMISTRY
ENZYMOLOGY
FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE
HETEROCYCLIC COMPOUNDS
METALLURGY
MICROBIOLOGY
MUTATION OR GENETIC ENGINEERING
ORGANIC CHEMISTRY
SPIRITS
VINEGAR
WINE
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Summary:The present invention relates to the compound A of the formula (A), the related compound B, carboxylic acid derived from acid anhydride group of these compounds and esters and salts thereof, microogranisms for producing the compounds, methods for producing the compounds A and/or B by using the microorganisms, and a treated or untreated fermentation broth obtained by culturing strains belonging to genus Zopfiella or Zopfiella curvata No. 37-3 strain. (A) The present invention provides the compounds A and B, derivatives thereof, and treated or untreated fermentation broth obtained by culturing the strains belonging to genus Zopfiella or Zopfiella curvata No. 37-3 strain, which show an excellent activities as antifungal agent and anti-thrombotic agent.
Bibliography:Application Number: CA19932101730