isopreno sintase de legumes para produção de isopreno

• Main Authors: MARY K. BEATTY, DAVID J. MEYER, KEVIN HAYES, ZHENGLIN HOU, CHRISTOPHER L. RIFE, DEREK H. WELLS, KISHORE NANNAPANENI, GINA M. ZASTROW-HAYES
• Format: Patent
• Language: Portuguese
• Published: 08.08.2017
• Subjects: BEER; BIOCHEMISTRY; CHEMISTRY; COMPOSITIONS OR TEST PAPERS THEREFOR; COMPOSITIONS THEREOF; CONDITION-RESPONSIVE CONTROL IN MICROBIOLOGICAL ORENZYMOLOGICAL PROCESSES; CULTURE MEDIA; ENZYMES; ENZYMOLOGY; FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIREDCHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERSFROM A RACEMIC MIXTURE; MEASURING OR TESTING PROCESSES INVOLVING ENZYMES, NUCLEICACIDS OR MICROORGANISMS; METALLURGY; MICROBIOLOGY; MICROORGANISMS OR ENZYMES; MUTATION OR GENETIC ENGINEERING; ORGANIC CHEMISTRY; PEPTIDES; PROCESSES OF PREPARING SUCH COMPOSITIONS; PROPAGATING, PRESERVING OR MAINTAINING MICROORGANISMS; SPIRITS; VINEGAR; WINE

legume isoprene synthase for production of isoprene the present invention provides methods and compositions of polypeptides having isoprene synthase activity with improved performance characteristics. in particular, the present invention provides legume isoprene synthases for increased isoprene production in recombinant host cells. _____________________________________________________________ resumo patente de invenção "isopreno sintase de legumes para produção de isopreno". a presente invenção refere-se a métodos e a composições de polipeptídeos que têm atividade de isopreno sintase com características de solubilidade aprimoradas. em particular, a presente invenção fornece isopreno sintases de legumes para aumentar a produção de isopreno em células hospedeiras recombinantes. The present invention provides methods and compositions of polypeptides having isoprene synthase activity with improved performance characteristics. In particular, the present invention provides legume isoprene synthases for increased isoprene production in recombinant host cells.