Detecting gluten peptides in human fluids

The invention relates to a method for detecting and quantifying gluten peptides, resistant to gastrointestinal digestion, in human fluids, preferably urine. The presence or absence of the gluten peptides is monitored by immunological tests based on specific antibodies against same.

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Bibliographic Details
Main Authors Rodriguez Herrera, Alfonso, Moreno Amador, Maria de Lourdes, Sousa Martin, Carolina, Cebolla Ramirez, Angel
Format Patent
LanguageEnglish
Published 16.02.2017
Subjects
INVESTIGATING OR ANALYSING MATERIALS BY DETERMINING THEIRCHEMICAL OR PHYSICAL PROPERTIES
MEASURING
PHYSICS
TESTING
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Summary:The invention relates to a method for detecting and quantifying gluten peptides, resistant to gastrointestinal digestion, in human fluids, preferably urine. The presence or absence of the gluten peptides is monitored by immunological tests based on specific antibodies against same.
Bibliography:Application Number: AU20150287510