VERFAHREN ZUR HERSTELLUNG VON SEHR SAUBEREM SORBITSIRUP
1. Process for the preparation of very high purity sorbitol syrup, characterized by the fact that a starting material of which a first part is constituted by a starch hydrolysate, is subjected to a process comprising in combination - a catalytic hydrogenation step of the starting material, - a chrom...
Saved in:
Main Authors | , |
---|---|
Format | Patent |
Language | French German |
Published |
15.09.1988
|
Edition | 4 |
Subjects | |
Online Access | Get full text |
Cover
Loading…
Summary: | 1. Process for the preparation of very high purity sorbitol syrup, characterized by the fact that a starting material of which a first part is constituted by a starch hydrolysate, is subjected to a process comprising in combination - a catalytic hydrogenation step of the starting material, - a chromatographic separation step of the starting material which has undergone hydrogenation into a first fraction containing very pure sorbitol which is recovered and into a second fraction containing, besides sorbitol, non-hydrogenated sugars as well as hydrogenated di- and polysaccharides, - an acid hydrolysis step of the abovesaid second fraction, which provides a partially hydrogenated starch hydrolysate which is recirculated and which constitutes a second part of the starting material subjected to the hydrogenation step. |
---|---|
Bibliography: | Application Number: AT19850401324T |