VERFAHREN ZUR HERSTELLUNG VON AROMA- UND WUERZSTOFFTRAEGERN

ss-cyclodextrin inclusion complexes contain natural or synthetic flavouring and/or seasoning molecules as inclusions. These complexes can be prepared by reacting ss-cyclodextrin, in the form of a solution, with natural or synthetic flavourings and/or seasonings and/or with their solutions. Such comp...

Full description

Saved in:
Bibliographic Details
Main Authors ZILAHY TIBOR, SZENTE LAJOS, KOLTA REZSOE...DR, KOESZEGI BELA, SZEJTLI JOZSEF...DR, LINDNER KAROLY...DR
Format Patent
LanguageGerman
Published 10.05.1982
Subjects
ANIMAL AND VEGETABLE OILS, FATS, FATTY SUBSTANCES AND WAXES
CANDLES
CHEMISTRY
DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE
DETERGENTS
ESSENTIAL OILS
FATTY ACIDS THEREFROM
FOODS OR FOODSTUFFS
FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BYSUBCLASSES A23B - A23J
HUMAN NECESSITIES
MAKING THEREOF
METALLURGY
MILK OR CHEESE SUBSTITUTES
PERFUMES
PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
PRODUCING (PRESSING, EXTRACTION), REFINING AND PRESERVINGFATS, FATTY SUBSTANCES (e.g. LANOLIN), FATTY OILS AND WAXES,INCLUDING EXTRACTION FROM WASTE MATERIALS
THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OFNUTRITIVE QUALITIES, PHYSICAL TREATMENT
THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
Online AccessGet full text

Cover

More Information
Summary:ss-cyclodextrin inclusion complexes contain natural or synthetic flavouring and/or seasoning molecules as inclusions. These complexes can be prepared by reacting ss-cyclodextrin, in the form of a solution, with natural or synthetic flavourings and/or seasonings and/or with their solutions. Such complexes are used for the preparation of flavouring and/or seasoning preparations.
Bibliography:Application Number: AT465278