FOOD ALLERGY IN INFANTS

The article deals with the etiology, growth mechanisms, clinical implications, diagnostics and treatment of the infant food allergy. The author highlights the status of the allergy to the proteins of cow milk within this age group of children. Alongside the article describes the modern approaches to...

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Bibliographic Details
Published inVoprosy sovremennoĭ pediatrii Vol. 5; no. 6; pp. 77 - 80
Main Author I.I. Balabolkin
Format Journal Article
LanguageEnglish
Published "Paediatrician" Publishers LLC 01.12.2006
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Summary:The article deals with the etiology, growth mechanisms, clinical implications, diagnostics and treatment of the infant food allergy. The author highlights the status of the allergy to the proteins of cow milk within this age group of children. Alongside the article describes the modern approaches to the diet therapy of the infants with the allergy to the proteins of cow milk.Key words: infant, food allergy, allergy to the proteins of cow milk, diet therapy.
ISSN:1682-5527
1682-5535