Phytochemical Study and Evaluation of the Antiradical Activity of Extracts of Oleaginous Seeds of Panda oleosa and Isolona hexaloba from Gabon
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Published in | Food and nutrition sciences Vol. 13; no. 2; pp. 165 - 180 |
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Main Authors | , , , , , , |
Format | Journal Article |
Language | English |
Published |
2022
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Online Access | Get full text |
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ISSN: | 2157-944X 2157-9458 |
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DOI: | 10.4236/fns.2022.132015 |