Development of evaluation components and criteria for the Korean Healthy Diet and assessment of the adherence status among Korean adults

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Bibliographic Details
Published inJournal of nutrition and health Vol. 57; no. 4; p. 435
Main Authors Kim, Soo Hyun, Joung, Hyojee
Format Journal Article
LanguageKorean
Published 2024
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ISSN:2288-3886
2288-3959
DOI:10.4163/jnh.2024.57.4.435