Dietary Inclusion of Locally Made Sweet Potato Wine Protects Against Biochemical Alterations in High Cholesterol Fed Rats

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Bibliographic Details
Published in	Trends in applied sciences research Vol. 15; no. 3; pp. 168 - 178
Main Authors	O. Ajani, Emmanuel, Alabi, Mutiu A., Awe, Sunday, Ibrahim, Latifat B., A. Awoyemi, Olajumoke, A. Balogun, Sekinat
Format	Journal Article
Language	English
Published	15.04.2020
Online Access	Get full text

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ISSN:	1819-3579
DOI:	10.3923/tasr.2020.168.178