Evaluation of an in vitro digestibility technique for the prediction of protein digestibility in the South African abalone, Haliotis midae L In vitro protein digestibility in abalone

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Bibliographic Details
Published inAquaculture nutrition Vol. 8; no. 1; pp. 15 - 21
Main Authors SHIPTON, T.A., BRITZ, P.J.
Format Journal Article
LanguageEnglish
Published 01.03.2002
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ISSN:1353-5773
DOI:10.1046/j.1365-2095.2002.00187.x