The impact of treatment of cereal mashes with hydrolases of non-starch polysaccharides and pullulanase on the chemical composition of the obtained distillates Chemical composition of cereal distillates
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Published in | Journal of the Institute of Brewing Vol. 120; no. 2; pp. 105 - 110 |
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Main Authors | , , , |
Format | Journal Article |
Language | English |
Published |
01.03.2014
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Online Access | Get full text |
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ISSN: | 0046-9750 |
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DOI: | 10.1002/jib.119 |