香蕉与大豆间作效应研究

通过香蕉与大豆的间作试验，对蕉豆间作园的主要生态因子和经济效益进行比较分析，结果表明：蕉豆间作能有效提高蕉园土壤的养分含量，有利于调节蕉园的温湿度，并能促进香蕉的生长；还能明显减少杂草的生长和减轻害虫的危害；蕉豆间作还能显著地提高蕉园的经济效益，是一种比较理想的间作模式。...

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Bibliographic Details
Published in广东农业科学 Vol. 38; no. 7; pp. 63 - 65
Main Author 匡石滋 张金妹 田世尧 梁容森 李扇妹 黄建辉
Format Journal Article
LanguageChinese
Published 2011
Subjects
大豆
微生态
经济效益
间作
香蕉
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Summary:通过香蕉与大豆的间作试验，对蕉豆间作园的主要生态因子和经济效益进行比较分析，结果表明：蕉豆间作能有效提高蕉园土壤的养分含量，有利于调节蕉园的温湿度，并能促进香蕉的生长；还能明显减少杂草的生长和减轻害虫的危害；蕉豆间作还能显著地提高蕉园的经济效益，是一种比较理想的间作模式。
Bibliography:44-1267/S
banana; soybean; Intercropping;micro-ecology; economic effects
KUANG Shi-zi,ZHANG Jin-mei,TIAN Shi-yao,LIANG Rong-sen,LI Shan-mei, HUANG Jian-hui （1.Institute of Fruit Tree Research , Guangdong Academy of Agricultural Sciences ,Guangzhou 510640 ,China ; 2.Agricultural Session of tanzhou Town in Zhongshan City, Zhongshan 528467,China ）
In this study, banana-soybean intercropping was conducted, and the main ecological factors of orchard and economic effects were compared. The results showed that banana-soybean intercropping could increase the soil nutrition and was favorable to condition the temperature and humidity of banana orchard. And also, banana-soybean intercropping could promote the growth of banana and alleviate the harm from pests and weed. Furthermore, banana-soybean intercropping could increase the economic effects of banana orchard significantly. So banana-soybean intercropping was a perfect intercropping mode in banana cultivation.
ISSN:1004-874X