Supply Chain Optimization Strategies: An Empirical Study on Fresh Product Delivery Routes
In recent years, with rising consumer demand, fresh products have gained increasing attention, leading to rapid growth in the fresh food market. However, due to their perishable nature and sensitivity to storage conditions, fresh products are vulnerable to damage during transportation. Improper hand...
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| Main Authors | , , |
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| Format | Journal Article |
| Language | English |
| Published |
14.10.2024
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| Subjects | |
| Online Access | Get full text |
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| Summary: | In recent years, with rising consumer demand, fresh products have gained
increasing attention, leading to rapid growth in the fresh food market.
However, due to their perishable nature and sensitivity to storage conditions,
fresh products are vulnerable to damage during transportation. Improper
handling, excessive transit times, and physical impacts can result in
significant losses. As a result, enhancing the efficiency of fresh product
distribution while maintaining quality has become critical to the further
development of the fresh food industry. Using Y chain supermarket as a case
study, this paper investigates the logistics of fresh product distribution,
identifying current challenges and inefficiencies. Through literature review,
expert interviews, and comparative analysis, the study offers strategic
recommendations for optimizing fresh product delivery routes to improve
distribution efficiency and product quality. |
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| DOI: | 10.48550/arxiv.2410.10159 |