(2011). Scientific Opinion on the substantiation of health claims related to sugar‐free chewing gum with pyro‐ and triphosphates and reduction of calculus formation (ID 1309) pursuant to Article 13(1) of Regulation (EC) No 1924/2006. EFSA journal, 9(6), -n/a. https://doi.org/10.2903/j.efsa.2011.2268
Chicago Style (17th ed.) Citation"Scientific Opinion on the Substantiation of Health Claims Related to Sugar‐free Chewing Gum with Pyro‐ and Triphosphates and Reduction of Calculus Formation (ID 1309) Pursuant to Article 13(1) of Regulation (EC) No 1924/2006." EFSA Journal 9, no. 6 (2011): -n/a. https://doi.org/10.2903/j.efsa.2011.2268.
MLA (9th ed.) Citation"Scientific Opinion on the Substantiation of Health Claims Related to Sugar‐free Chewing Gum with Pyro‐ and Triphosphates and Reduction of Calculus Formation (ID 1309) Pursuant to Article 13(1) of Regulation (EC) No 1924/2006." EFSA Journal, vol. 9, no. 6, 2011, pp. -n/a, https://doi.org/10.2903/j.efsa.2011.2268.