Physical properties characteristic of Polish and Canadian lentil seeds

• Published in: International Agrophysics Vol. 17; no. 3; pp. 123 - 129
• Main Authors: SZOT, B, HORABIK, J, RUSINEK, R
• Format: Journal Article
• Language: English
• Published: Lublin Polish Academy of Sciences, Institute of Agrophysics 2003
• Subjects: Agronomy. Soil science and plant productions; Biological and medical sciences; Food industries; Fruit and vegetable industries; Fundamental and applied biological sciences. Psychology; General agronomy. Plant production; Harvesting. Postharvest. Storage; Vegetative propagation. Sowing and planting. Harvesting; Poland; Canada; North America; Europe; America; Bulk density; Seeds; Postharvest; Angle of friction; Lens culinaris; Experimental study; Dimension spectrum; Physical properties; Grain legume; pressure ratio; Leguminosae; Dicotyledones; Angiospermae; Vegetable industry; Spermatophyta; Porosity; lentil seeds; friction coefficient; geometrical parameters; Cultivar
• ISSN: 0236-8722; 2300-8725