Characterization of chemical composition and anti-nutritional factors in seven species within the Ghanaian yam (Dioscorea) germplasm

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Bibliographic Details
Published in	International food research journal Vol. 19; no. 3; p. 985
Main Authors	Polycarp, D, Afoakwa, E O, Budu, A S, Otoo, E
Format	Journal Article
Language	English
Published	Selangor Universiti Putra Malaysia, Faculty of Food Science & Technology 01.07.2012
Online Access	Get full text

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ISSN:	1985-4668 2231-7546