Can primary health care strengthen the right to adequate food as a human right in Latin America?¿Cómo la atención primaria de salud puede fortalecer la alimentación adecuada como derecho en América Latina?

• Published in: Revista panamericana de salud pública Vol. 42; p. e159
• Main Authors: Botelho, Fernanda Cangussu, França, Ivan
• Format: Journal Article
• Language: Portuguese
• Published: United States 2018
• Subjects: Primary health care; human rights; food and nutrition security
• ISSN: 1680-5348
• DOI: 10.26633/RPSP.2018.159

Forty years ago, the Declaration of Alma-Ata emphasized health as a human right, introduced primary health care (PHC) as a strategy to attain an acceptable level of health for all, and included the issue of food and nutrition as an integral part of PHC. The right to adequate food (RAF) is closely related to the right to health, since it is essential to ensure dignified living conditions that promote health. The historical peculiarities and the political and economic position of Latin America constitute barriers for the full realization of human rights, and especially social rights. In this sense, the present article aims to explore the modes by which PHC services can leverage the RAF in Latin America. In addition, the article describes measures that exemplify how countries can strengthen RAF through PHC. Finally, the text seeks to recover the emancipatory potential of PHC through a vision of human rights enforcement beyond the right to health. The overview shows that PHC has the capacity to fulfill human rights that are interdependent on health in the Latin American context.