Microorganisms and food. Risk and benefits

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Bibliographic Details
Published inVestnik Rossiĭskoĭ akademii medits︠i︡nskih nauk no. 12; p. 3
Main Authors Tutel'ian, V A, Kniazhev, V A
Format Journal Article
LanguageRussian
Published Russia (Federation) 2000
Subjects
Food Microbiology - legislation & jurisprudence
Food Microbiology - standards
Foodborne Diseases - epidemiology
Foodborne Diseases - etiology
Foodborne Diseases - microbiology
Gastrointestinal Diseases - epidemiology
Gastrointestinal Diseases - etiology
Gastrointestinal Diseases - microbiology
Humans
Incidence
Prevalence
Risk Factors
Russia - epidemiology
Russia
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ISSN:0869-6047