Organization of nutrition for persons subjected to long-term hyperbaria (review of the literature)

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Bibliographic Details
Published inVoenno-medicinskij ̆zurnal no. 5; p. 43
Main Author Korsak, V L
Format Journal Article
LanguageRussian
Published Russia (Federation) 01.05.1986
Subjects
Atmospheric Pressure
Body Weight
Diet
Dietary Carbohydrates - administration & dosage
Dietary Fats - administration & dosage
Diuresis
Diving
Ecological Systems, Closed
Energy Intake
Energy Metabolism
Food Preservation
Food, Formulated
Freezing
Helium
Humans
Hypoxia - prevention & control
Oxygen
Respiration
Space Flight
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ISSN:0026-9050