Isolation and anticoagulant properties of polysaccharides of Typha augustata and Daemonorops species

• Published in: Thrombosis research Vol. 32; no. 2; pp. 97 - 108
• Main Authors: GIBBS, A, GREEN, C, DOCTOR, V. M
• Format: Journal Article
• Language: English
• Published: New York, NY Elsevier Science 15.10.1983
• Subjects: Analytical, structural and metabolic biochemistry; Anticoagulants - isolation & purification; Batroxobin - metabolism; Biological and medical sciences; Blood Coagulation - drug effects; Carbohydrates; Fibrinolysis - drug effects; Fundamental and applied biological sciences. Psychology; Humans; Other biological molecules; Plants - analysis; Polysaccharides - pharmacology; Monocotyledones; Vegetals; Purification; Typhaceae; Angiospermae; Polyoside; Spermatophyta; Anticoagulant; Palmae; Biological activity
• ISSN: 0049-3848; 1879-2472
• DOI: 10.1016/0049-3848(83)90021-X

Polysaccharides were isolated from Dragon's Blood (DB), a red resinous secretion from the fruits of Daemonorops species and from pollens of Typha Augustata (TA) by alcohol precipitation followed by deaminoethylaminoethyl (DEAE) cellulose chromatography. The purified polysaccharides of DB and TA gave specific rotations of [alpha]D20 64 and [alpha]D20 of 80 and their molecular weights by membrane osmometry were approximately 25000 and approximately 30000 respectively. The effect of addition of the polysaccharides on coagulation of pooled normal human plasma was investigated. They were found to accelerate the recalcified plasma times at concentrations below 100 micrograms/ml while inhibiting them at higher concentrations. Their procoagulant properties were due to their effects on the activation of Hageman factor (XII) while the anticoagulant effect was mainly directed towards fibrinogen. Studies of the mechanism of the anticoagulant effect showed that addition of TA polysaccharide inhibited the rate of release of fibrinopeptides by thrombin and also the aggregation of fibrin monomers.