Physiological requirements of vitamin E as a function of the amount and type of polyunsaturated fatty acid
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Published in | World review of nutrition and dietetics Vol. 75; p. 166 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
Switzerland
1994
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Subjects | |
Online Access | Get more information |
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ISSN: | 0084-2230 1662-3975 |
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