토마토황화잎말림바이러스, 선충, 잎곰팡이병 내병성 방울토마토 신품종 ‘TY캔디’

Cherry tomato ‘TY Candy’ F₁ Hybrid was bred in Tomato Life Science and Research Institute from 2008 to 2014, which has indeterminate plant type, oblong fruit shape, average fruit weight 17 ~ 22 g and sugar content brix 8 ~ 9. Female line was selected and fixed with vigorous plant, firm fruit texture...

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Bibliographic Details
Published inKorean journal of breeding Vol. 48; no. 1; pp. 85 - 91
Main Authors 김명권(Myung-Kwon Kim), 김용권(Yong-Kwon Kim)
Format Journal Article
LanguageKorean
Published 한국육종학회 30.03.2016
The Korean Breeding Society
Subjects
농학
Cladosporium resistance
F₁ hybrid
Nematode
TYLCV
Cherry tomato
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Summary:Cherry tomato ‘TY Candy’ F₁ Hybrid was bred in Tomato Life Science and Research Institute from 2008 to 2014, which has indeterminate plant type, oblong fruit shape, average fruit weight 17 ~ 22 g and sugar content brix 8 ~ 9. Female line was selected and fixed with vigorous plant, firm fruit texture, Fusarium and Cladosporium resistance. Male line was selected and fixed with medium internode, deep leaf color, high brix, Yellow leaf curl virus and Nematode resistance. F₁ combination was made and pollinated in 2011 year, hybrid selection and sample seed production were progressed in 2012 year, farmers’ field trial was conducted at major tomato cultivation area and resulted good performance in 2013 ~ 2014. The distinctive characteristics of ‘TY Candy’ are higher yield, fruit quality and TYLCV, Nematode, Cladosporium etc. multi-disease resistance compared to existed varieties.
Bibliography:G704-000329.2016.48.1.010
http://dx.doi.org/10.9787/KJBS.2016.48.1.085
ISSN:0250-3360
2287-5174
DOI:10.9787/KJBS.2016.48.1.085