Characterizing Industrial and Artisanal Fishing Vessel Catch Composition Using Environmental DNA and Satellite-Based Tracking Data

• Published in: Foods Vol. 10; p. 1425
• Main Authors: Giovanna Sotil, Gabriela Navarrete-Forero, Zachary Gold, Leonardo Gonzalez-Smith, Demian A. Willette, Apollo Marco D. Lizano
• Format: Journal Article
• Language: Japanese
• Published: MDPI AG 19.06.2021
• Subjects: Aerospace engineering; Biochemistry, Genetics and Molecular Biology; Biodiversity; Biology; Cartography; Chemical technology; commercial fishing; DNA barcoding; DNA Barcoding for Food Authentication and Fraud Detection; Ecology; Engineering; Environmental DNA; Environmental DNA in Biodiversity Monitoring; Environmental resource management; environmental samples; Environmental science; Fisheries Sustainability; Fishery; Fishing; FOS: Biological sciences; Geography; Importance and Conservation of Freshwater Biodiversity; Life Sciences; metabarcoding; Molecular Biology; Nature and Landscape Conservation; Physical Sciences; Range (aeronautics); Scale (ratio); seafood; Species Detection; species identification; Sustainability; TP1-1185; Traceability; tuna; VDP::Landbruks- og Fiskerifag: 900::Fiskerifag: 920::Fiskeriteknologi: 924; VDP::Matematikk og Naturvitenskap: 400::Basale biofag: 470::Genetikk og genomikk: 474; VDP::Matematikk og Naturvitenskap: 400::Zoologiske og botaniske fag: 480::Marinbiologi: 497
• ISSN: 2304-8158
• DOI: 10.60692/gafg6-mrs60