Solid-state cultivation of multiple industrial strains of koji mold on different Thai unpolished rice cultivars: biotransformation of phenolic compounds and their effects on antioxidant activity

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Bibliographic Details
Published inBioscience, Biotechnology, and Biochemistry Vol. 88; pp. 1117 - 1125
Main Authors Jirayu Jitpakdee, Hideyuki Yamashita, Takuro Nakagawa, Teruhiko Nitoda, Hiroshi Kanzaki
Format Journal Article
LanguageJapanese
Published Oxford University Press (OUP) 22.06.2024
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ISSN:1347-6947
DOI:10.1093/bbb/zbae082