Dietary polyphenol intake, body composition and components of metabolic syndrome in a sample overweight and obese adults: a cross-sectional study

Saved in:
Bibliographic Details
Published inBMC Endocrine Disorders Vol. 23
Main Authors Shadia Hamoud Alshahrani, Zaid Al‐Attar, Hamid Mahmood Abdullah Daabo, Najim Z. Alshahrani, Sarmad Ghazi Al‐Shawi, Edgar Froilan Damián Núñez, Beneen M. Hussien, Ahmed Hjazi, Zahraa F. Hassan
Format Journal Article
LanguageJapanese
Published Springer Science and Business Media LLC 27.11.2023
Subjects
Adult
Bioelectrical impedance analysis
Blood pressure
Body Composition
Body Mass Index
Confounding
Cross-Sectional Studies
Cross-sectional study
Diabetes mellitus
Diet Quality
Dietary Patterns
Dietary polyphenol intake
Diseases of the endocrine glands. Clinical endocrinology
Eating
Effects of Ketogenic Diet on Health
Endocrinology
FOS: Biological sciences
Functional Foods
Glycemic
Glycemic markers
Health Sciences
Healthy Eating Index
Humans
Impact of Ultra-Processed Foods on Health
Insulin resistance
Internal medicine
Male
Medicine
Metabolic parameters
Metabolic Syndrome
Nutritional Epidemiology
Obesity
Overweight
Pathology
Physiology
Polyphenols
Public Health, Environmental and Occupational Health
RC648-665
Role of Mediterranean Diet in Health Outcomes
Online AccessGet full text

Cover

More Information
ISSN:1472-6823
DOI:10.60692/5fd6v-j0q34