Management of Food and Environmental Hygiene by Microbial Examination

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Bibliographic Details
Published inYAKUGAKU ZASSHI Vol. 142; no. 1; pp. 9 - 10
Main Authors Sugita, Takashi, Tanaka-Kagawa, Toshiko
Format Journal Article
LanguageJapanese
Published Japan The Pharmaceutical Society of Japan 01.01.2022
Subjects
Environmental Health - methods
Environmental Health - trends
Food
Food Microbiology - methods
Food Microbiology - trends
Humans
Hygiene
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Bibliography:SourceType-Other Sources-1
content type line 63
ObjectType-Editorial-2
ObjectType-Commentary-1
ISSN:0031-6903
1347-5231
DOI:10.1248/yakushi.21-00161-F