Studies on the Mixing of Pharmaceutical Powders. I
The mixing degree of pharmaceutical powders was evaluated on the mixture of salicylic acid sieved into 5 classes and the diluent, potato starch. The mixers employed were Cube- and V-type, and the mixing ratios were varied from 1 : 10 to 1 : 5000. The coefficient of variation was used as a mixing ind...
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Published in | YAKUGAKU ZASSHI Vol. 88; no. 7; pp. 827 - 831 |
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Main Authors | , , , , |
Format | Journal Article |
Language | Japanese |
Published |
Japan
The Pharmaceutical Society of Japan
01.07.1968
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Subjects | |
Online Access | Get full text |
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Summary: | The mixing degree of pharmaceutical powders was evaluated on the mixture of salicylic acid sieved into 5 classes and the diluent, potato starch. The mixers employed were Cube- and V-type, and the mixing ratios were varied from 1 : 10 to 1 : 5000. The coefficient of variation was used as a mixing index and the results were compared with the theoretical value by Stange's equation. Furthermore, considering from the coefficient of variation, dilution ratio and the size of active ingredient, following experimental equation was derived obtained.σ/co =2.08×10-4(1/co)0.394(d^-)0.485 where, σ/co : coefficent of variation [%] 1/co : dilution rario [-] d^- : mean particle diameter of active ingredient [μ] |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 23 |
ISSN: | 0031-6903 1347-5231 |
DOI: | 10.1248/yakushi1947.88.7_827 |