Lilacinone, a Red Aminobenzoquinone Pigment from Lactarius lilacinus

A red pigment, lilacinone (1), was isolated from fruit bodies of the toadstool Lactarius lilacinus. Its structure was established by 2D NMR and APCIMS methods. Compound 1 is a novel type of fungal aminobenzoquinone pigment and may be biosynthetically derived from three molecules of anthranilic acid.

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Bibliographic Details
Published inJournal of natural products (Washington, D.C.) Vol. 66; no. 10; pp. 1402 - 1403
Main Authors SPITELLER, Peter, ARNOLD, Norbert, SPITELLER, Michael, STEGLICH, Wolfgang
Format Journal Article
LanguageEnglish
Published WASHINGTON American Chemical Society 01.10.2003
Amer Chemical Soc
American Society of Pharmacognosy
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Summary:A red pigment, lilacinone (1), was isolated from fruit bodies of the toadstool Lactarius lilacinus. Its structure was established by 2D NMR and APCIMS methods. Compound 1 is a novel type of fungal aminobenzoquinone pigment and may be biosynthetically derived from three molecules of anthranilic acid.
Bibliography:istex:D979D66FC4B184CDEE95CE9E8E510B0274BBACF2
ark:/67375/TPS-0V4S12RJ-5
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0163-3864
1520-6025
DOI:10.1021/np0303052