CONTROL OF SCHEDULE INDUCED POLYDIPSIA: TYPE, SIZE, AND SPACING OF MEALS

Rats were given daily 1-min variable-interval sessions for several types of food delivered in various amounts per reinforcement and the concurrent, schedule-induced polydipsia was measured. Dry, solid food was neither a necessary nor sufficient condition for the development of polydipsia. Small port...

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Bibliographic Details
Published inJournal of the experimental analysis of behavior Vol. 10; no. 2; pp. 199 - 206
Main Author Falk, John L.
Format Journal Article
LanguageEnglish
Published Oxford, UK Blackwell Publishing Ltd 01.03.1967
Society for the Experimental Analysis of Behavior
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Summary:Rats were given daily 1-min variable-interval sessions for several types of food delivered in various amounts per reinforcement and the concurrent, schedule-induced polydipsia was measured. Dry, solid food was neither a necessary nor sufficient condition for the development of polydipsia. Small portions of liquid Standard Monkey Diet produced polydipsia, but 45-mg dextrose or sucrose pellets did not. Within the range studied, smaller portions of both solid and liquid foods produced more drinking than larger portions per reinforcement. Two-min variable-interval sessions produced a greater polydipsic response than 1-min variable-interval, even though the number of 45-mg Noyes pellets allowed per session was held constant. Polydipsia was greatly attenuated on these schedules when the number of pellets remained constant, but were delivered two at a time. Within the ranges studied, the concurrent polydipsic response was increased by decreasing the rate of food acquisition, either by using smaller portions of food per reinforcement or by increasing the interreinforcement time.
Bibliography:ark:/67375/WNG-CKLN1HQC-D
istex:D1483B4F5906ACCB29C30BE823F0C5978DD30CCC
ArticleID:JEAB419
This research was supported by United States Public Health Service Grant NB-03861, United States Atomic Energy Commission Contract AT(11-1)-1201 and United Cerebral Palsy.
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SourceType-Scholarly Journals-1
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ISSN:0022-5002
1938-3711
DOI:10.1901/jeab.1967.10-199