Keto-enol tautomerism in β-ketoesters: CH3C(O)CHXC(O)OY (X = H, Cl; Y = CH3, C2H5). Vibrational analyses, NMR spectra and quantum chemical calculations
The tautomeric equilibria of the β‐ketoesters [CH3C(O)CH2C(O)OCH3 (I), CH3C(O)CHClC(O)OCH3 (II), CH3C(O)CH2C(O)OCH2CH3 (III) and CH3C(O)CHClC(O)OCH2CH3 (IV)] were studied by NMR spectroscopy and, in the case of I and II, by quantum chemical calculations (ab initio and density functional methods). In...
Saved in:
Published in | Journal of Raman spectroscopy Vol. 32; no. 5; pp. 319 - 329 |
---|---|
Main Authors | , , , , , |
Format | Journal Article |
Language | English |
Published |
Chichester, UK
John Wiley & Sons, Ltd
01.05.2001
|
Online Access | Get full text |
Cover
Loading…
Summary: | The tautomeric equilibria of the β‐ketoesters [CH3C(O)CH2C(O)OCH3 (I), CH3C(O)CHClC(O)OCH3 (II), CH3C(O)CH2C(O)OCH2CH3 (III) and CH3C(O)CHClC(O)OCH2CH3 (IV)] were studied by NMR spectroscopy and, in the case of I and II, by quantum chemical calculations (ab initio and density functional methods). In addition, liquid‐state Fourier transform infrared and Raman spectra were analysed for all four compounds. They revealed the existence of two tautomers, diketo and enol forms. In the NMR spectra only signals for the diketo form could be observed for I and III. However, the calculations for I and II predicted the enol structures to be the most stable species. Copyright © 2001 John Wiley & Sons, Ltd. |
---|---|
Bibliography: | Fundación Antorchas. British Council. Agencia Nacional de Promoción Científica y Tecnológica - No. PICT 122. ark:/67375/WNG-ZT2LRW5F-H Deutscher Akademischer Austauschdienst. Comisión de Investigaciones Científicas de la Provincia de Buenos Aires (CIC). Alexander von Humboldt Stiftung. ArticleID:JRS701 istex:D48E4118831C1FF50EE1FDD1FBF623EE3A5036A7 Consejo Nacional de Investigaciones Científicas y Técnicas (CONICET) - No. PIP 4695/96. S.E.U and C.O.D.V. are members of the Carrera del Investigador Científico y Técnico del CONICET, República Argentina. |
ISSN: | 0377-0486 1097-4555 |
DOI: | 10.1002/jrs.701 |