Impact of Labor Productivity on the Export Performance of the Food Industry in EU Member States

Originality/Value: The study is an attempt to fill the research gap identified in the literature on the subject in the field of cause-effect analysis explaining the factors behind the export activity of the food industry on the EU market.

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Bibliographic Details
Published inEuropean research studies Vol. 25; no. 3; p. 74
Main Author Lukiewska, Katarzyna
Format Journal Article
LanguageEnglish
Published International Strategic Management Association 01.07.2022
Subjects
Economic policy
Exports
Food industry
International economic relations
Poland
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Summary:Originality/Value: The study is an attempt to fill the research gap identified in the literature on the subject in the field of cause-effect analysis explaining the factors behind the export activity of the food industry on the EU market.
ISSN:1108-2976