Effect of dietary phytoestrogens on human growth regulation: imprinting in health & disease

This group has advocated a return to the notional Palæolithic diet with fruits, vegetables, roots, leaves, seeds, phytochemical antioxidants and proteins, etc. Phytoestrogens, viz. lignans, isoflavonoids and flavonoids are weak oestrogenic constituents of such a diet and may have a considerable impa...

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Published inIndian journal of medical research (New Delhi, India : 1994) Vol. 140 Suppl; no. Suppl 7; pp. S82 - 90
Main Authors Griffiths, K, Wilson, D W, Singh, R B, De Meester, F
Format Journal Article
LanguageEnglish
Published India Medknow Publications and Media Pvt. Ltd 01.11.2014
Medknow Publications & Media Pvt. Ltd
Medknow Publications & Media Pvt Ltd
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Summary:This group has advocated a return to the notional Palæolithic diet with fruits, vegetables, roots, leaves, seeds, phytochemical antioxidants and proteins, etc. Phytoestrogens, viz. lignans, isoflavonoids and flavonoids are weak oestrogenic constituents of such a diet and may have a considerable impact on human health and disease. The aim of this paper was to conduct a preliminary overview of about 2000 research-led studies from the 1930s to the present time reported in the literature on flavonoids/isoflavonoids/lignans and to assemble evidence for a future strictly formal literature review on the health benefits and risks of flavonoids in a variety of diseases.
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ISSN:0971-5916
0975-9174