Effects of Fe3+ on Hydrothermal Humification of Agricultural Biomass
Hydrothermal humification technology for the preparation of artificial humic matters provides a new strategy, greatly promoting the natural maturation process. Iron, as a common metal, is widely used in the conversion of waste biomass; however, the influence of Fe3+ on hydrothermal humification rema...
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Published in | ChemSusChem Vol. 17; no. 4; pp. e202301227 - n/a |
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Main Authors | , , , , |
Format | Journal Article |
Language | English |
Published |
Weinheim
Wiley Subscription Services, Inc
22.02.2024
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Subjects | |
Online Access | Get full text |
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Summary: | Hydrothermal humification technology for the preparation of artificial humic matters provides a new strategy, greatly promoting the natural maturation process. Iron, as a common metal, is widely used in the conversion of waste biomass; however, the influence of Fe3+ on hydrothermal humification remains unknown. In this study, FeCl3 is used to catalyze the hydrothermal humification of corn straw, and the influence of Fe3+ on the hydrothermal humification is explored by a series of characterization techniques. Results show that Fe3+ as the catalyst can promote the decomposition of corn straw, shorten the reaction time from 24 h to 6 h, and increase the yield from 6.77 % to 14.08 %. However, artificial humic acid (A‐HA) obtained from Fe3+‐catalysis hydrothermal humification contains more unstable carbon and low amount of aromatics, resulting in a significantly decreased stability of the artificial humic acid. These results provide theoretical guidance for regulating the structure and properties of artificial humic acid to meet various maintenance needs.
Fe3+‐catalysis hydrothermal humification shortens the reaction time and increases the yield, but the obtained artificial humic acid contains more unstable carbon and lower amount of aromatic compounds, resulting in a significantly decreases stability of the artificial humic acid. |
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Bibliography: | ObjectType-Article-1 SourceType-Scholarly Journals-1 ObjectType-Feature-2 content type line 14 content type line 23 |
ISSN: | 1864-5631 1864-564X 1864-564X |
DOI: | 10.1002/cssc.202301227 |