Na⁺ transporter, TaHKT1;5‐D, limits shoot Na⁺ accumulation in bread wheat

Bread wheat (Triticum aestivum L.) has a major salt tolerance locus, Kna1, responsible for the maintenance of a high cytosolic K⁺/Na⁺ ratio in the leaves of salt stressed plants. The Kna1 locus encompasses a large DNA fragment, the distal 14% of chromosome 4DL. Limited recombination has been observe...

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Published inThe Plant journal : for cell and molecular biology Vol. 80; no. 3; pp. 516 - 526
Main Authors Byrt, Caitlin Siobhan, Xu, Bo, Krishnan, Mahima, Lightfoot, Damien James, Athman, Asmini, Jacobs, Andrew Keith, Watson‐Haigh, Nathan S, Plett, Darren, Munns, Rana, Tester, Mark, Gilliham, Matthew
Format Journal Article
LanguageEnglish
Published England Blackwell Scientific Publishers and BIOS Scientific Publishers in association with the Society for Experimental Biology 01.11.2014
Blackwell Publishing Ltd
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Summary:Bread wheat (Triticum aestivum L.) has a major salt tolerance locus, Kna1, responsible for the maintenance of a high cytosolic K⁺/Na⁺ ratio in the leaves of salt stressed plants. The Kna1 locus encompasses a large DNA fragment, the distal 14% of chromosome 4DL. Limited recombination has been observed at this locus making it difficult to map genetically and identify the causal gene. Here, we decipher the function of TaHKT1;5‐D, a candidate gene underlying the Kna1 locus. Transport studies using the heterologous expression systems Saccharomyces cerevisiae and Xenopus laevis oocytes indicated that TaHKT1;5‐D is a Na⁺‐selective transporter. Transient expression in Arabidopsis thaliana mesophyll protoplasts and in situ polymerase chain reaction indicated that TaHKT1;5‐D is localised on the plasma membrane in the wheat root stele. RNA interference‐induced silencing decreased the expression of TaHKT1;5‐D in transgenic bread wheat lines which led to an increase in the Na⁺ concentration in the leaves. This indicates that TaHKT1;5‐D retrieves Na⁺ from the xylem vessels in the root and has an important role in restricting the transport of Na⁺ from the root to the leaves in bread wheat. Thus, TaHKT1;5‐D confers the essential salinity tolerance mechanism in bread wheat associated with the Kna1 locus via shoot Na⁺ exclusion and is critical in maintaining a high K⁺/Na⁺ ratio in the leaves. These findings show there is potential to increase the salinity tolerance of bread wheat by manipulation of HKT1;5 genes.
Bibliography:http://dx.doi.org/10.1111/tpj.12651
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ISSN:0960-7412
1365-313X
1365-313X
DOI:10.1111/tpj.12651