Analysis and behaviour of ATP related substances in chicken muscle

• Published in: Nippon Shokuhin Kōgyō Gakkaishi Vol. 30; no. 3; pp. 151 - 154
• Main Authors: Kitada, Y, Hasuike, A, Sasaki, M, Tanigawa, K. (Nara-ken. Inst. of Public Health (Japan)), Horiuchi, R, Yuba, H
• Format: Journal Article
• Language: Japanese
• Published: 01.03.1983
• Subjects: ADENOSINE TRIPHOSPHATE; ADENOSINTRIFOSFATO; ALIMENTOS; ANIMAL; ANIMAL DOMESTIQUE; ANIMAL PRODUCTS; ANIMALES; ANIMALES DOMESTICOS; ANIMALS; AVES DE CORRAL; AVES DOMESTICAS; BIRDS; CARNE; CARNE DE AVES; CHICKENS; COMPOSE NUCLEIQUE; COMPOSE ORGANIQUE; COMPUESTOS NUCLEICOS; COMPUESTOS ORGANICOS; DOMESTIC ANIMALS; DOMESTICATED BIRDS; food composition; food quality; FOODS; GALLIFORMES; MEAT; NUCLEIC COMPOUNDS; NUCLEOTIDE; NUCLEOTIDES; NUCLEOTIDOS; OISEAU; OISEAU DOMESTIQUE; ORGANIC COMPOUNDS; PAJAROS; POLLO; POULET; POULTRY; POULTRY MEAT; poultry products; PRODUCTOS; PRODUCTOS DE ORIGEN ANIMAL; PRODUCTS; PRODUIT; PRODUIT ALIMENTAIRE; PRODUIT D'ORIGINE ANIMALE; VERTEBRADOS; VERTEBRATES; VERTEBRE; VIANDE; VIANDE DE VOLAILLE; VOLAILLE
• ISSN: 0029-0394