Productivity of community sago forest at West Seram, Maluku

Sago, one of some carbohydrate sources which has great potential as food stock, grows naturally and distribute throughout Indonesia archipelago. Maluku is one of several areas having sago forest. The study on sago forest at West Seram in 1979, showed that the number of mature trees per hectare was 1...

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Bibliographic Details
Published inJurnal penelitian hasil hutan (2004) Vol. 1; no. 3
Main Authors Purnama, B.M, Subandi, A, Prahasto, H
Format Journal Article
LanguageEnglish
Published 1984
Subjects
ARBOLES FORESTALES
ARBRE FORESTIER
BOSQUE COMUNAL
BOSQUES
FORESTS
FORET
FORET COLLECTIVE
MALUKU
METROXYLON
PRODUCTIVIDAD
PRODUCTIVITE
PRODUCTIVITY
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Summary:Sago, one of some carbohydrate sources which has great potential as food stock, grows naturally and distribute throughout Indonesia archipelago. Maluku is one of several areas having sago forest. The study on sago forest at West Seram in 1979, showed that the number of mature trees per hectare was 17 trees, consisted of several sago species namely tuni, molat and makanaru. The sago production per tree was 419.9 kg of wet sago or 292.5 kg of dried sago.
Bibliography:K01
8700010
K10
9200359
ISSN:0216-4329