Cucurbitane Glycosides from the Fruits of Siraitia grosvenorii and Their Inhibitory Effects on Epstein-Barr Virus Activation

Six new cucurbitane glycosides, mogroside II B (2), 11-deoxymogroside III (4), 7-oxomogroside II E (5), 7-oxomogroside V (6), 11-oxomogroside II A(1) (7), and 11-oxomogroside IV A (8), and two known but new naturally occurring cucurbitane glycosides, mogroside II A(1) (1) and mogroside III A(2) (3),...

Full description

Saved in:
Bibliographic Details
Published inJournal of natural products (Washington, D.C.) Vol. 70; no. 5; pp. 783 - 788
Main Authors Akihisa, T, Hayakawa, Y, Tokuda, H, Banno, N, Shimizu, N, Suzuki, T, Kimura, Y
Format Journal Article
LanguageEnglish
Published WASHINGTON American Chemical Society 01.05.2007
Amer Chemical Soc
American Society of Pharmacognosy
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Six new cucurbitane glycosides, mogroside II B (2), 11-deoxymogroside III (4), 7-oxomogroside II E (5), 7-oxomogroside V (6), 11-oxomogroside II A(1) (7), and 11-oxomogroside IV A (8), and two known but new naturally occurring cucurbitane glycosides, mogroside II A(1) (1) and mogroside III A(2) (3), were isolated from an ethanol extract of the fruits of Siraitia grosvenorii. Upon evaluation of compounds 1-8 for inhibitory effects against the Epstein-Barr virus early antigen (EBV-EA) activation induced by 12-O-tetradecanoylphorbol-13-acetate (TPA), all compounds exhibited inhibitory effects with IC50 values of 346-400 mol ratio/32 pmol TPA. In addition, compounds 1-8 showed weak inhibitory effects on activation of (+/-)-(E)-methyl-2-[(E)-hydroxyimino]-5-nitro-6-methoxy-3-hexemide (NOR 1), a nitric oxide (NO) donor.
Bibliography:http://dx.doi.org/10.1021/np068074x
ark:/67375/TPS-4T1K925F-0
istex:A2C9750FCBB21ECA93C7C7EE0BC40D513B65DBC7
ObjectType-Article-1
SourceType-Scholarly Journals-1
ObjectType-Feature-2
content type line 23
ISSN:0163-3864
1520-6025
DOI:10.1021/np068074x