Mineral intakes of university students: Cadmium and manganese content [Canada; USA]
Extract: The amount of cadmium and manganese in three main meals, selected by students in a university cafeteria were analyzed over a period of three weeks. The average cadmium and manganese contents of meals selected by the students were 73.15 micro g and 3.03 mg, respectively. The mean daily intak...
Saved in:
Published in | Nutrition Reports International (USA) Vol. 18; no. 3 |
---|---|
Main Authors | , , |
Format | Journal Article |
Language | English |
Published |
01.01.1978
|
Online Access | Get more information |
Cover
Loading…
Summary: | Extract: The amount of cadmium and manganese in three main meals, selected by students in a university cafeteria were analyzed over a period of three weeks. The average cadmium and manganese contents of meals selected by the students were 73.15 micro g and 3.03 mg, respectively. The mean daily intake of cadmium in this study was in agreement with that found in a composite Canadian diet. However, the average manganese content was lower than that of the composite Canadian diet, but was in close agreement to that observed in the United States |
---|---|
Bibliography: | S00 8020217 |
ISSN: | 0029-6635 |