Razi's Al-Hawi and saffron (Crocus sativus): a review

Traditional knowledge can be used as a source for development of new medicines. In the present study, we compare the data on saffron in Razi's Al-Hawi book with modern scientific studies. A computerized search of published articles was performed using MEDLINE, Scopus as well as native reference...

Full description

Saved in:
Bibliographic Details
Published inIranian journal of basic medical sciences Vol. 18; no. 12; pp. 1153 - 1166
Main Authors Mollazadeh, Hamid, Emami, Seyyed Ahmad, Hosseinzadeh, Hossein
Format Journal Article
LanguageEnglish
Published Iran Mashhad University of Medical Sciences 01.12.2015
Subjects
Online AccessGet full text

Cover

Loading…
More Information
Summary:Traditional knowledge can be used as a source for development of new medicines. In the present study, we compare the data on saffron in Razi's Al-Hawi book with modern scientific studies. A computerized search of published articles was performed using MEDLINE, Scopus as well as native references. The search terms used were saffron, Crocus sativus, crocetin, crocin, safranal, Razi, and Al-Hawi. A variety of properties of saffron including diuretic, analgesic, anti-inflammatory, hepatoprotective, appetite suppressant, hypnotic, antidepressant, and bronchodilator effects were mentioned in Al-Hawi. Modern studies also confirmed most of these characteristics. This review indicates that the pharmacological data on saffron and its constituents are similar to those found in Razi's Al-Hawi monograph and it can be concluded that ethnobotanical information and ancient sources have precious data about medicinal plants that lead to finding new compounds for treatment of several diseases.
Bibliography:ObjectType-Article-2
SourceType-Scholarly Journals-1
ObjectType-Feature-3
content type line 23
ObjectType-Review-1
ISSN:2008-3866
2008-3874