Comparison of lipoprotein fractionation by sequential density gradient ultracentrifugation with precipitation or fast phase liquid chromatography☆☆Names are necessary to report factually on available data; however, the US Department of Agriculture neither guarantees nor warrants the standard of the product, and the use of a name implies no approval of the product to the exclusion of others that may also be suitable

• Published in: Food chemistry Vol. 75; no. 1; pp. 115 - 122
• Main Authors: Kahlon, Talwinder S, Xu, Ruping, Chow, Faye I
• Format: Journal Article
• Language: English
• Published: 01.10.2001
• ISSN: 0308-8146
• DOI: 10.1016/S0308-8146(01)00216-3