Clinically Vulnerable Groups in Foodborne Disease Prevalence and Definitions Across Global Food Safety Agencies

Saved in:
Bibliographic Details
Published inCurrent developments in nutrition Vol. 8; p. 102201
Main Authors Ilic, Sanja, Evans, Ellen, Dickman, Alicyn, Diekmann, Florian
Format Journal Article
LanguageEnglish
Published Elsevier Inc 01.07.2024
Online AccessGet full text

Cover

More Information
ISSN:2475-2991
2475-2991
DOI:10.1016/j.cdnut.2024.102201