The maillard reaction in aging, diabetes and nutrition

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Bibliographic Details
Published inTrends in biochemical sciences (Amsterdam. Regular ed.) Vol. 15; no. 6; p. 248
Main Author Furth, Anna J.
Format Journal Article
LanguageEnglish
Published 01.06.1990
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ISSN:0968-0004
DOI:10.1016/0968-0004(90)90040-I