Effects of Increasing Digestible Energy with Sugar or Chocolate Supplementation on Pig Growth Performance and Pork Quality under High Crude Protein Conditions

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Bibliographic Details
Published inNihon Yōton Gakkaishi Vol. 54; no. 1; pp. 11 - 20
Main Authors MAEDA, Keisuke, YAMANAKA, Kousuke, IRIE, Masakazu
Format Journal Article
LanguageEnglish
Published 2017
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ISSN:0913-882X
1881-655X
DOI:10.5938/youton.54.1_11