Black Food Geographies: Race, Self-Reliance, and Food Access in Washington, D.C by Ashanté M. Reese (review)
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Published in | The Journal of southern history Vol. 86; no. 2; pp. 498 - 499 |
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Main Author | |
Format | Journal Article |
Language | English |
Published |
The Southern Historical Association
2020
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Online Access | Get full text |
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ISSN: | 0022-4642 2325-6893 2325-6893 |
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DOI: | 10.1353/soh.2020.0131 |