Browning Reaction of Soybean Products. Part XIII

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Bibliographic Details
Published inNippon Shokuhin Kōgyō Gakkaishi Vol. 9; no. 6; pp. 233 - 238
Main Authors KAMADA, HIDEMOTO, EBINE, HIDEO, NAKANO, MASAHIRO
Format Journal Article
LanguageEnglish
Published 1962
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ISSN:0029-0394
DOI:10.3136/nskkk1962.9.233