Challenges in assessing food environments in northern and remote communities in Canada

Effective tools for retail food environments in northern and remote communities are lacking. This paper examines the challenges of conducting food environment assessments in northern and remote communities in Canada encountered during our experience with a food costing project. One of the goals of t...

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Published inCanadian journal of public health Vol. 107; no. S1; pp. eS60 - eS63
Main Authors Skinner, Kelly, Burnett, Kristin, Williams, Patricia, Martin, Debbie, Stothart, Christopher, LeBlanc, Joseph, Veeraraghavan, Gigi, Sheedy, Amanda
Format Journal Article
LanguageEnglish
Published Cham Canadian Public Health Association 01.01.2016
Springer International Publishing
Springer
Springer Nature B.V
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Summary:Effective tools for retail food environments in northern and remote communities are lacking. This paper examines the challenges of conducting food environment assessments in northern and remote communities in Canada encountered during our experience with a food costing project. One of the goals of the Paying for Nutrition in the North project is to develop guidelines to improve current food costing tools for northern Canada. Paying for Nutrition illustrates the complex context of measuring food environments in northern and remote communities. Through the development of a food costing methodology guide to assess northern food environments, several contextual issues emerged, including retail store oligopolies in communities; the importance of assessing food quality; informal social food economies; and the challenge of costing the acquisition and consumption of land- and water-based foods. Food environment measures designed for northern and remote communities need to reflect the geographic context in which they are being employed and must include input from local residents.
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ISSN:0008-4263
1920-7476
DOI:10.17269/CJPH.107.5324