Bioactivity guided and random isolation of polyacetylenic compounds from Seseli praecox

Seseli praecox (Gramisans) Gramisans, (Apiacaee) is an endemic chamaephyte species from Sardinia. The lipophilic extract of S. praecox stems was subjected to a bioactivity guided fractionation and isolation process with the binding affinity towards human CB receptors as a lead. The activity guided i...

Full description

Saved in:
Bibliographic Details
Published inPlanta Medica
Main Authors Leonti, M, Gertsch, J, Casu, L, Cottiglia, F, Solinas, MN, Bonsignore, L, Raduner, S, Altmann, KH
Format Conference Proceeding
LanguageEnglish
Published 21.07.2009
Online AccessGet full text

Cover

Loading…
More Information
Summary:Seseli praecox (Gramisans) Gramisans, (Apiacaee) is an endemic chamaephyte species from Sardinia. The lipophilic extract of S. praecox stems was subjected to a bioactivity guided fractionation and isolation process with the binding affinity towards human CB receptors as a lead. The activity guided isolation process afforded (R)-falcarinol (panaxynol), which accounted for 12–15% of total crude lipophilic extract. Random isolation afforded the new polyacetylenic compound heptadeca-1-ene-4,6-diyne-3,10-diol (dihydroseselidiol) (fig). With respect to seseldiol reported by [1] dihydroseselidiol differs by the missing double bond between C-8 and C-9. Falcarinol is known for its notorious instability. In order to identify the main degradation products sunlight exposed and freezer stored falcarinol was subjected to HPLC isolation. Falcarinone and E -Heptadeca-1,8-diene-4,6-diyne-3,10-diol were found to be the main oxidation products of sunlight exposed falcarinol, while 4,5-dihydrofalcarinol was found in freezer stored falcarinol. It was shown that only falcarinol elicits allergic contact dermatitis in patch tests, while the degradation products have no allergenic potential [2]. We found that only freshly isolated falcarinol showed CB receptor affinity and that this might be the mechanism of action for its pro-allergenicity. References: [1] Hu, C.Q. et al. (1990)J. Nat. Prod. 53:932–935. [2] Hansen, L. et al. (1986) Phytochemistry 25:285–293.
ISSN:0032-0943
1439-0221
DOI:10.1055/s-0029-1234333