Anti-inflammatory and gastroprotective activity of Hypericum perforatum oil extracts

Oil extracts of flowering tops of Hypericum perforatum are popular remedies in traditional medicine of many countries. They are used externally for the treatment of wounds, first-degree burns, acute and contused injuries, myalgia and internally for dyspeptic complaints [1]. We prepared H. perforatum...

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Bibliographic Details
Published inPlanta Medica
Main Authors Zdunić, G, Goðevac, D, Milenković, M, Šavikin, K, Petrović, S
Format Conference Proceeding
LanguageGerman
Published 28.08.2007
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Summary:Oil extracts of flowering tops of Hypericum perforatum are popular remedies in traditional medicine of many countries. They are used externally for the treatment of wounds, first-degree burns, acute and contused injuries, myalgia and internally for dyspeptic complaints [1]. We prepared H. perforatum oil extracts in three different ways: by maceration of the fresh flowering tops in sunflower oil exposed to sunlight for 40 days (extract A) [2], by maceration of dried flowering tops with 96% EtOH followed by evaporation of the solvent in the presence of sunflower oil (extract B) [3], and by digestion of dried flowering tops in sunflower oil for 3h (extract C) [4]. Carrageenan-induced rat paw oedema test has been used as an experimental model for screening the anti-inflammatory activity according to the modified method of Oyanagui and Sato [5]. The extracts were administered p.o. in a dose of 1.25ml/kg to rats and compared with indomethacin, which was used as a reference at a dose of 8mg/kg p.o. Statistical analysis was performed by the Mann-Whitney exact test, and P<0.05 was considered as significant. The obtained anti-inflammatory effect was 88%, 96% and 77% for extract A, B and C, respectively. Indomethacin had an anti-inflammatory effect of 81%, but large gastric lesions were detected. When the investigated extracts (1.25ml/kg p.o.) were concomitantly given with indomethacin (8mg/kg p.o.), the gastric lesions were significantly reduced. Extract B showed the highest gastroprotective activity. According to the HPLC profiles, purified oil extract B had higher content of I-3,II-8-biapigenin than purified oil extract A, while in purified oil extract C, this compound has not been detected. References: [1] Blumenthal, M. et al. (eds) (1998) The Complete German Commission E Monographs. American Botanical Council. Austin. [2] Tucakov, J. (1996) Leèenje biljem. Rad. Beograd. [3] Shikov A. et al. (2004) Rastitel'nye masla i maslyanye ekstrakty: tehnologiya, standardizatsiya, svoistva. Ryskii vratch. Moskva. [4] Shass E. Yu. (1952) Fittoterapiya, An SSSR. [5] Oyanagui, Y., Sato, S. (1991) Arzneim.-Forsch./Drug Res. 41: 5.
ISSN:0032-0943
1439-0221
DOI:10.1055/s-2007-987155